There are a few things that frustrate me about Korean culture/language. One of them is the fact that they call non-toasted bread, toast (토스트). My mom and I have definitely quarreled over this. She’ll ask if I want toast, but she’ll put jam on my bread without toasting it.
Our conversations usually go like this:
Me:“That’s not toast! That’s bread!”
Her:“It’s 토스트!”
Sigh.
About the girl
Hi, I'm Stacy. I am from Portland, Oregon, USA, and am currently living and teaching ESL in Cheonan, South Korea. Busy getting into lots of adventures, challenging myself, and loving people. Something more than an ethereal will-o-wisp.
Thank you so much for visiting and reading.
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